Dupont Domaine 🇫🇷

Dupont Domaine Calvados 12 Ans Pays D'Auge 70 cl, 42 %

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Calvados 12 ans has aged 12 years in oak barrels, with 25% of new oak.
The apples are mixed, crushed and pressed. The apple juice is fermented
right out to give cider to be distilled. Double distillation is carried out 6 months
after the fermentation has taken place. The first distillation gives the "petite eau" at 30% by volume
and it is the second distillation, that of the "petite eau" which gives the Calvados.
Aging: Twelve years minimum. In toasted 400 l (88 imperial gallon) oak barrels, 25% of which are new. Bottled when ordered.